These Cheese and Egg Waffles are crisp on the outside and soft, cheesy on the inside. They are also known as keto chaffles and work great as a quick and easy bread substitute. I love serving these topped with butter and uncured ham.
I use Calphalon Intellicrisp Belgian Waffle Maker for this recipe, I love the simplicity and ease of this waffle maker. The ceramic surface is 11x more durable than standard nonstick and provides easy food release and cleanup. And I don't have to use any oil.
Instructions
1. In a bowl, beat eggs with a fork. Add grated mozzarella, almond flour and baking powder, stir well. 2. Preheat waffle maker to medium heat, spray with oil. Pour batter to cover the surface. Cook until browned and crispy, about 3-4 minutes. 3. Spread some butter on top, top with quality ham and enjoy!
Shop products and ingredients I recommend for this recipe:
Waffle Maker
Almond Flour
Baking Powder
Organic Ham
Shredded Mozzarella
Eggs
Butter
Avocado Oil Spray
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About Alena
Welcome to my website!
I’m Alena, the blogger at MyDeliciousMeals since 2010. My goal with MyDeliciousMeals is for you to discover the joy of cooking and to find lots of new favorite recipes that your family will enjoy. I’m so happy you stopped by!
Comments
Ben K
Guest
I love the versatility of this recipe - it can be served as a breakfast or as a lunch. Will keep experimenting with toppings.
Such a wonderful thing to try out. It topped my expectations, it was very delicious and very easy to make. I liked it a lot and will be making it often.
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Comments
Ben K
Guestadam
Guest