Parmesan Asparagus

Parmesan Asparagus
This Parmesan asparagus recipe is simple, quick, and has an awesome flavor!


  • 1/2 pound asparagus (fresh, trimmed)
  • 2 teaspoons olive oil
  • 1 clove garlic (peeled)
  • 1 1/2 tablespoon Parmesan cheese (grated)
  • salt (to taste)
Prep time:
5 minutes
Cook time:
10 minutes
Total time:
15 minutes
Yield: 2 Servings | Prep time: 5 minutes | Cook time: 10 minutes | Total time: 15 minutes


1. Preheat oven to 375 degrees F (190 degrees C).

2. Pour the olive oil over the asparagus spears and sprinkle them with salt.
Parmesan Asparagus photo instruction 1

3. Crush the garlic clove on top of the asparagus. Toss to coat asparagus with oil and garlic.
Parmesan Asparagus photo instruction 2

4. Bake, uncovered, for 5 minutes, then turn asparagus and make for another 5 minutes, or until it's tender.

5. Sprinkle with Parmesan cheese and serve.

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About Alena

Welcome to my website!

I’m Alena, the blogger at MyDeliciousMeals since 2010. My goal with MyDeliciousMeals is for you to discover the joy of cooking and to find lots of new favorite recipes that your family will enjoy. I’m so happy you stopped by!


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Great appetizer! I took this

Great appetizer! I took this to a holiday potluck last week and it was a hit, couldn't find any leftovers!

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