I'm always on the lookout for easy breakfast recipes that the whole family will love, and this is one of my favorite ways to serve breakfast bagels. Made with simple ingredients like fresh red onion, crisp Persian cucumber, and smoked salmon, these bagel breakfast sandwiches offer a delightful twist on the classic favorite breakfasts.
The perfect way to kickstart your day? This delicious breakfast sandwich! Trust me, this bagel breakfast sandwich recipe elevates the humble bagel to become your new favorite breakfast sandwich, sure to be a beloved choice among your favorite breakfast recipes.
Treat yourself to one of these and discover one of the best ways to enjoy breakfast!
You can use a plain bagel for this recipe, but in my version, I use everything bagel for that extra burst of flavor (top of the bagel has a blend of poppy seeds, sesame seeds, dried minced garlic, dried minced onion, and kosher salt).
Whether you grab your favorite bagels from the grocery store, your local bagel shop, or even bake them at home, the result will be delicious.
I even tried making them the night before, for a quick protein-packed breakfast on a weekday morning, and they still tasted amazing! Just wrap them in plastic wrap and refrigerate for the night.
Want some variation ideas? A great way to enhance the flavor even more is by adding several capers (my favorite), some fresh chopped dill or chili flakes.
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