If you're a fan of coconut and chocolate, these easy no-bake coconut chocolate bars are the perfect dessert for satisfying your chocolate craving.
They remind me of my favorite flavors found in coconut candy bars (Bounty bars, Almond Joy bars and coconut truffles Raffaello). The coconut layer is rich and chewy, with a sweet and creamy flavor that pairs beautifully with the smooth, decadent combination of chocolate.
Just 5 simple ingredients and a blender are all you need for this great recipe. This treat is undoubtedly the best way to satisfy your sweet tooth, and the best part is, you don't need to bake it. And you won't need to worry about spending time shaping them into individual bites or anything like that. Just press the mixture into a dish, chill, slice, and enjoy! The only problem? Trying not to eat the whole batch in one sitting!
Store any leftovers in an airtight container in the refrigerator for 1 week.
You may omit the blending step if using fine, extra shredded coconut, making this chocolate coconut bar recipe even quicker and easier. If omitting the step, make sure to use melted coconut oil or ghee.
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